In The Community March of Dimes Signature Chef's Event [Back To Gallery] The Secords, a March of Dimes family Nokomis Secord Mackenzie McHatton, RiRa's Kevin Soucy, Chef, RiRa's Christine Jennings, Pai Men Line Cook Sarabeth Gabrielson, Sous Chef, Paige Gould, Owner and Director of Operations, both of Central Provisions Michael Beaumier, Sous Chef, Josh Barry, Chef, Union at Press Hotel Russell Warren, Portland Patisserie Manager Brycen Smith, Chef, Pai Men Bill Leavy, Karl Deuben, owners at East Ender Andy Negus, Avery Richter, Chefs at Black Tie Rebecca Ambrosi, Frank Anderson, Owners and Chefs for Big J's Chicken Shack and RHUM Nick Richio and Nick Krunkkala, Chefs at Liquid Riot Tony Alviar, Owner, Emil Rivera, Chef, Sur Lie Mike Wiley, Honey Paw Daniella Slocum, Hana Tamaki, owner & Chef, Mami Food Truck Adam Powers, Jeremy Rush, Chefs, Elsmere Kristi Greene, Executive Assistant, Bookkeeper at Susan Richter, CPA, and Cindy Eason, Aetna Prev123Next PrevNext