On a golden summer morning, oyster farmer Greg Foote of Dirigo Marine Resources tended to his farm’s precious oysters growing in cages in the cerulean waters of Casco Bay. During the summer months, while the ocean waters are still calm
Photographer Matt Cosby documents Maine’s largest county, from Presque Isle to Fort Kent.
Cassidy Point on Commercial Street provides much-needed studio space for Maine artists.
Former chef Barton Seaver talks about the barriers to people eating more seafood and why Maine should embrace aquaculture.
Dear Maine, You lured me in with a kayak. The promise of after-work sunset paddles, summer outings on lakes, and island hopping was a vision hatched in my city apartment that you brought to life. To be honest, life with
Hiking and kayaking up and down Maine’s coast with his easel in tow, painter Timothy Wilson captures the state’s dramatic landscape.
Buoy Gallery is a blank canvas for art of all kinds.
In her new memoir, the Lost Kitchen founder finds Freedom.
Glidden Point lets you sample the wares once you’ve mastered the craft.
An aquaculture expert on what’s needed to continue the kelp industry’s trajectory.