Brooksville

Tinder Hearth Bakes Bread

COOK-June 2010 By Annemarie Ahearn Styling + Photography by Stacey Cramp Bread is just flour, water, salt, and patience. At Tim Semler and Lydia Moffet’s bakery in Brooksville, the bakers add the labors of love.   I arrive in Brooksville, … Continue reading