Summer in Maine is as close to perfect as you can get. For those of us living here year-round, it’s a reward for the winter months we spent hunkering down inside, waking up extra early on dark mornings to shovel
Building on their combined experience, knowledge, and intuition, Peter and Orenda Hale and chef Ben Jackson create a deeply personal yet broadly loved Portland restaurant.
Somewhere east of Moosehead Lake, where logging roads and hiking trails are the only routes, we find the glacier-remnant waterfalls and deep canyons of Gulf Hagas.
In the woods and at the dinner table with Jenna Rozelle, a wild foods enthusiast, foraging teacher, and aspiring homesteader.
In Maine's most iconic wilderness, Mother Nature still rules
With oyster farms dotting the coastline and rivers, Maine is an oyster lover’s heaven. To enjoy the bounty, turn to these oyster hubs for everything from an island retreat to a full raw-bar experience to a new happy hour.
This region of the midcoast offers an enjoyable and laid-back coastal escape with lots of walking trails and public lands to explore, plus a variety of dining options.
The picturesque Kennebunks are filled with historic charm, fishing wharfs, unique boutiques, and some of the best restaurants in southern Maine, nestled together along the coastline
Broderick “Moose” Lee goes underground to pursue his passion.
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