A modest exterior hides a gem of a restaurant, located just far enough away from the traffic of downtown Ogunquit. Chef Norm Hebert, also a co-owner, cooks up traditional New England dishes with great talent and a gourmet touch. Brunch brings a crowd that clamors for creative pancakes and waffles, crab cake Benedict, burgers, and the bacon-infused Bloody Mary.
Address335 Main St.
- (207) 646-3111
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