The best New England ingredients are used to their best potential, turned into fantastic Asian dishes using techniques, traditions, and lots of skill. The focus is on handmade noodle dishes, and every plate, from the Vietnamese masa crepe to lamb khao soi, is a complex layering of flavors and textures. Daily specials round out the menu, and no meal is complete without an order of caramelized honey soft-serve ice cream with a magic shell.
Address
78 Middle St.Portland, ME
Contact Information
- 207.774.8538
- Website
Features
Sunday River Chef Summit
Come for the food. Stay for the skiing.
