Coplin Dinner House

You’ll find sophisticated, refined dining just past Sugarloaf, in a comfortably elegant, nineteenth-century farmhouse. The Coplin Dinner House offers thoughtfully prepared cuisine by chef and co-owner Tony Rossi, using local ingredients as much as possible. Classics like roast duckling share the menu with global dishes like vegetarian curry, and the house-made decadent desserts are a must.

Read our feature on the Coplin Dinner House.


8252 Carrabassett Rd.
Stratton, ME

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